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Your feedback is extremely important to us!
Please contact us with any suggestions, questions or concerns on the following:
Meal Plans and Paw Points
General Dining Services Questions
Blue Cheese
Human Resources
Resident District Manager:
David Raiger
Food Service Directors:
Susan Clee
David Ledbetter
Athletics/Concessions General Manager:
Dennis Deal
Catering:
Dan Davies
Marketing:
Missy Littrell
Amanda Finch
Nutrition:
Jon Unsworth
Facilities:
Canteen: Christy Braswell -- 864-656-7900
Catering: Dan Davies -- 864-656-7851
Chili's Too: John Budek -- 864-656-0753
Clemson House: Barbara Keating -- 864-656-0450
Corner Stop: Cherry Poole -- 864-656-2094
Eastside Food Court: Cherry Poole-- 864-656-6478
Einstein Bros Bagels: Cherry Poole-- 864-656-1360
Fernow Street Café : Pam Rupert -- 864- 656-1272
Harcombe Dining Hall: Jeff Valentine -- 864-656-2120
Java City: Jamie Dill -- 864-656-6858
Paw Mart: Teri Whiting -- 864-656-4673
Schilletter Dining Hall: Jeanette Hoffman -- 864- 656-2449
Seasons by the Lake: Jen Phillips -- 864- 656-7444
Snax & Stax: Linda Mastro -- 864-656-0895
Blue Cheese: 800-599-0181
ARAMARK Main Office
Phone: 864-656-2007
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