We are here to make your dining experience excellent. We are here to help you in anyway we can, just ask!

Online: Contact Request Form Phone Numbers:

Email Addresses:
Meal Plans & Paw Points
General Dining Services Questions
Blue Cheese
Human Resources
Nutrition

Resident District Manager:
David Raiger

Food Service Director:
David Ledbetter
Peter Barone
Susan Clee

Athletics/Concessions General Manager:
Dennis Deal

Catering:
Dan Davies

Marketing:
Amanda Finch

Nutrition:
Jon Unsworth		 Main Office: 864-656-2007

Meal Plan Questions: Amanda Finch -- 864-656-1237

Canteen: Christy Braswell -- 864-656-7900

Catering: Dan Davies -- 864-656-7851

Chili's Too: Greg Rosato -- 864-656-0753

Clemson House: Barbara Keating -- 864-656-0450

Eastside Food Court: David McMillan -- 864-656-6478

Einstein Bros Bagels: David McMillan -- 864-656-1360

Fernow Street Café: Dwayne Pursley -- 864-656-1272

Harcombe Dining Hall: Jeff Valentine -- 864-656-2120

Java City: Jamie Dill -- 864-656-6858

Paw Mart: Jen Phillips -- 864-656-4673

POD: David McMillan -- 864-656-2094

Schilletter Dining Hall: Jason Daniel -- 864-656-2449

Seasons by the Lake: Charles Koch -- 864-656-7444

Snax & Stax: Jamie Dill -- 864-656-0895

Blue Cheese:  800-599-0181

Need a job?
Clemson Dining Services employs more than 200 students. For further information about employment opportunities, visit the Clemson Dining Services office below Schilletter Dining Hall Monday - Thursday from 1:00pm to 4:00pm.